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Improved Bakery Ovens in the Caribbean

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Title
Improved Bakery Ovens in the Caribbean
Authors (non HEDON members)
Werner Siemers
Abstract
Offering more efficient and more economic stoves and ovens to the target groups is one objective of the GCR - project in the Commonwealth Caribbean (German Contribution to Regional Energy Action Plan located at the Caribbean Development Bank and technically assisted by GATE). The following is an interim report of the continuing project activities on improving bakery ovens...
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Issue
16
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Submitter
miriam@hedon.info

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Technologies
010 Stoves
Service type
012 Cooking
Location: continent
America North
Keywords
Bakery    Ovens    pipeOvens    Caribbean    BoilingPoint16   

Article body in English

Page name EN
BP16_ImprovedBakeryOvensInTheCaribbean


  • A practitioner's journal on household energy, stoves and poverty reduction.



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